Inspired by the strong connection with nature, we have dedicated vegan line to Flora, the goddess of spring, flowers and flowering, venerated in Roman times for the crops in the fields of cereals and other useful plants to food, including vineyards and trees fruit.
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The company operates in certified organic cultivation regime "Bioagricert Ltd." IT BAC 198370
IGP Nero d'Avola
Color: ruby red
Aroma: hints of red berries
Taste: Fresh, fruity, herbaceous
Suggested pairings: spicy dishes and / or herbs, seitan, based on vegetables dishes.
18-20 ° C
IGP Terre Sicilian type
Grapes 100% Nero d'Avola
Production area Municipality of Noto - Sicily
Vineyard Contrada San Lorenzo
Harvest period 15-20 September
Growing system Espalier
Intensity per hectare 4,000 plants per hectare
Kg grapes per vine. 2
Land Bianchi - calcareous
Manual grape harvest in boxes of 10 kg. max
Vinification in concrete tanks
AffinamentoIn bath for 18 months - In the bottle for 8 months